CONTHACKT – Food&Mobility&DigitalTransf

L’Hackathon del CLab

CONTHACKT – Food&Mobility&DigitalTransf

Online
18-20 OCTOBER 2021

Aula Magna – Dipartimento di Scienze Agrarie, Alimentari e Agro-ambientali
26 OCTOBER 2021

SEGUI LA DIRETTA STREAMING

THE HACKATHON

CONTHACKT- FOOD & MOBILITY is the second edition
of the hackathon organized by the University of Pisa and the Contamination Lab Pisa (CLab Pisa).

The CLab Pisa aims to promote and disseminate the entrepreneurial culture and innovation, the enhancement of one’s ideas and interdisciplinarity. It is structured in training courses divided into cycles of seminars, laboratory activities and individual accompanying activities (tutoring and mentoring). It aims to provide and deepen the specialized skills of young potential entrepreneurs and allows participants, coming from different disciplinary fields, to get to know each other and work together on common projects, acquiring planning, organizational, communication tools and skills and transversal skills (Soft Skills).

The initiative is organized in collaboration with the Department of Agricultural, Food and Agro-Environmental Sciences and the “Enrico Avanzi” Agro-Environmental Research Center of the University of Pisa, as part of the “EUAccel: Accelerate Innovation in Europe through Startup development and Co-creation“with the aim of promoting innovation applied to the new challenges of the Digital Solution in the Agrifood and Urban Mobility sector for the creation of scalable and sustainable business models in compliance with the Sustainable Development Goals (SDGs) of 2030 Agenda.

Other stakeholders of the Tuscan territory are involved in the initiative, such as the Tuscany Region, Technological Poles, Chambers of Commerce, companies and industries in the sector.

READ THE CALL

In Italian

READ THE REGULATION

In Italian

DEADLINE APPLICATIONS
11 OCTOBER 2021

SELECTED TEAMS

CHALLENGE #1

Digital and / or Collaborative Solutions
for transparency and efficiency of food supply chain

SELECTED TEAM

SWOT: Sustainable WOrld Technologies

Vapp

Teamballo
(winners)

CHALLENGE #2

Digital and / or Collaborative Solutions
for city-countryside logistic and food&beverage delivery

SELECTED TEAM

WINNOVATION

Dietro Casa
(winners)

Lama

CHALLENGE #3

Digital and / or Collaborative Solutions
for reduction of food waste and food recovery

SELECTED TEAM

LombriCOMPOSTiera

Aurora

Sassa
(winners)

CHALLENGE #4

Digital and / or Collaborative Solutions for tourism in rural areas

SELECTED TEAM

Chaos

Viaggiatori
(winners)

Amiri boys

CHALLENGES

CHALLENGE #1

Digital and / or Collaborative Solutions
for transparency and efficiency of food supply chain

CHALLENGE #2

Digital and / or Collaborative Solutions
for city-countryside logistic and food&beverage delivery

CHALLENGE #3

Digital and / or Collaborative Solutions
for reduction of food waste and food recovery

CHALLENGE #4

Digital and / or Collaborative Solutions for tourism in rural areas

PRIZES

Access
to the Entrepreneurial Education program
by
EUAcceL

Support
for the projects’
development

Access
to CLab Pisa
2022

JUDGES & MENTORS

DANIELE VERGAMINI

Ricercatore e Docente di Economia Agraria – Università di Pisa

MICHELE MORETTI

Ricercatore e Docente di Economia Agraria – Università di Pisa 

WALTER DABICCO

Co-Fondatore di GNAMMO. Attualmente Resp. Marketing MarinoBus

FEDERICO NICCOLINI

Docente di Organizzazione Aziendale – Università di Pisa

FRANCESCA GALLI

Ricercatrice e Docente di Economia Agraria – Università di Pisa

CRISTINA SANTINI

Docente di Economia e Gestione delle Imprese – Università San Raffaele – Roma

CHRISTINE MAURACHER

Docente di Economia Agroalimentare – Università “Ca Foscari”

MARINA PAOLANTI

Ricercatrice e Docente di Sistemi di elaborazioni delle informazioni – Università di Macerata

DANIELE VERGAMINI

Ricercatore e Docente di Economia Agraria – Università di Pisa

MICHELE MORETTI

Ricercatore e Docente di Economia Agraria – Università di Pisa 

WALTER DABICCO

Co-Fondatore di GNAMMO. Attualmente Resp. Marketing MarinoBus

FEDERICO NICCOLINI

Docente di Organizzazione Aziendale – Università di Pisa

FRANCESCA GALLI

Ricercatrice e Docente di Economia Agraria – Università di Pisa

CRISTINA SANTINI

Docente di Economia e Gestione delle Imprese – Università San Raffaele – Roma

CHRISTINE MAURACHER

Docente di Economia Agroalimentare – Università “Ca Foscari”

MARINA PAOLANTI

Ricercatrice e Docente di Sistemi di elaborazioni delle informazioni – Università di Macerata

DANIELE PACI

Agronomo e Imprenditore – 
Mangia Locale

GIOVANNA BERTELLA

Docente di Entrepreneurship Innovation – The Arctic University of Norway

CHIARA RINALDI

Researcher – University of Goteborg 

EMANUELE FRONTONI

Docente di Ingegneria Informatica – Università Politecnica delle Marche

SONIA
MASSARI

Dr. Sonia Massari has more than 20 years of experience as a researcher, lecturer, consultant, and designer in the fields of human-food interaction design, sustainability education, design thinking and creative methods for innovative agri-food systems.

For 12 years she was the Academic Director of the University of Illinois Urbana-Champaign Food Studies programs in Rome. She is currently the Academic Director of the Future Food Academy and senior researcher at the Barilla Foundation. She teaches “Sustainability Design Thinking” at Roma Tre University, “Sociology of Change – New Sustainable Scenarios” at ISIA and food design modules in several European universities.

Co-founder of FORK, an international no-profit organization dedicated to food design, board member of the Association for the Study of Food and Society and of the International Journal of Food Design. She coordinates the ADI Index food design commission and has authored 50+ publications in scientific journals, reports, books, as well as articles on magazines. The title of her last book is: “Trans-disciplinary Case Studies on Design for Food and Sustainability”.

PAOLO STORCHI

Primo Ricercatore Consiglio per la Ricerca in Agricoltura e l’Analisi dell’Economia AgrariA

MATTEO DEMARTINI

Program Manager –FoodTech Accelerator

MARCO LOCATELLI

Direttore Ente Terre Regionali

ANDREA DI BENEDETTO

Presidente Polo Tecnologico Navacchio

TEACHING MATERIAL

TEAM CANVAS

VIEW

TIMETABLE

Modera Alessio Cavicchi

  • Presentazione delle attività del CLab Pisa;
  • Background del progetto europeo EUAcceL e finalità dell’evento – Alessio Cavicchi e Gianluca Brunori;
  • Gli operatori del territorio lanciano le sfide

Sfida 1: Francesca Cupelli – Terre dell’Etruria

Sfida 2: Stefano Berti – Distretto Rurale della Val di Cecina

Sfida 3: Giorgio Dalsasso – Piana del Cibo di Lucca

Sfida 4: Pier Paolo Lorieri – Federazione delle Strade del vino, dell’olio e dei sapori di Toscana

  • Metodo di lavoro e Q&A con gli studenti – Sonia Massari

Webinar

  • Design thinking & Inspiration phase – Sonia Massari

Location: Aula Magna – Dipartimento di Scienze Agrarie, Alimentari e Agro-ambientali

10:00 – Kick-off / Inizio

10.30 – From challenges to opportunities: reframing the problem / Dalle sfide alle opportunità : riformulazione dei problemi

11.00 – Ideation phase / Fase di ideazione I

13.00 – Light lunch

13.30 – Ideation phase / Fase di ideazione II

15.00 – Outcome finalization / Finalizzazione dei lavori

16.00 – Final Pitch / Presentazioni

17.45 – Proclamazioni dei vincitori

LOCATION (26 October only)

ORGANIZED BY

SUPPORTERS

Realizzato nell’ambito del progetto “EUAccel: Accelerate Innovation in Europe through Startup development and Co-creation”