Speed Challenge: Ideas Competition for Innovation in Sustainable Agri-Food Systems
To take part, read the announcement and fill the form https://forms.office.com/e/Y2vEQv8a14 by 5 February at 12 AM.
Download the program here
THE SPEED CHALLENGE
The ‘Speed Challenge’ is an innovative format that explores the synergies between the agri-food sector, design, and collaborative and participatory approaches, aiming to foster the transition towards more sustainable and inclusive food systems, thanks to transdisciplinary collaboration among experts in agricultural sciences, agricultural economics, food policies, entrepreneurship, and design.
The competition’s objective is to promote innovative solutions capable of improving the inclusion, resilience, and sustainability of agri-food systems, both locally and globally, such as the enhancement of rural areas, digital, ecological, and social transformation, and innovation in food policies and business models.
EVALUATION CRITERIA
The jury will evaluate the first ten ideas received in chronological order of application. Proponents will have the opportunity to display them via a poster at the event venue, the Department of Agricultural, Food and Agro-environmental Sciences of the University of Pisa, during the day of February 11th.
For posters to be submitted to the committee, it is mandatory to use the template downloadable below at the ‘Download’ button; the completed templates must be sent strictly by Friday, February 7th at 10 AM to the address clab@unipi.it
Criteri di valutazione delle idee:
AWARDS AND OPPORTUNITIES
